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Delicious sweet chili chicken wraps ready to eat

Best way to grow 5 Easy Sweet Chili Chicken Wraps

These sweet chili chicken wraps are incredibly easy to make and perfect for a quick and satisfying meal. The juicy chicken combined with a sweet and slightly spicy sauce makes every bite delicious.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 wraps
Calories: 400
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 large chicken breasts
  • 0.5 cup sweet chili sauce
  • 2 tbsp soy sauce
  • 1 tbsp lime juice
  • 4 large tortillas
  • 2 cups lettuce shredded
  • 0.5 cup carrots shredded

Equipment

  • large skillet or frying pan

Method
 

Preparation
  1. Slice the chicken breasts into thin strips or small cubes.
  2. In a bowl, combine sweet chili sauce, soy sauce, and lime juice.
Cooking
  1. Heat a large skillet or frying pan over medium-high heat.
  2. Add the chicken to the hot skillet and cook until browned and cooked through, about 5-7 minutes.
  3. Pour the sweet chili sauce mixture over the cooked chicken, stirring to coat evenly; cook for another 2-3 minutes, allowing the sauce to thicken slightly.
Assembly
  1. Warm the tortillas according to package instructions.
  2. Divide the cooked chicken mixture among the warmed tortillas, then top each with shredded lettuce and carrots.
  3. Roll up the tortillas tightly and serve immediately.

Notes

For an extra kick, add a pinch of red pepper flakes to the sauce. These wraps are also great with diced bell peppers or cucumber.