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A plate with three delicious breakfast tacos, filled with eggs, cheese, and salsa.

Best way to grow Breakfast Tacos using 4 easy recipes

This recipe combines four easy recipes to create the ultimate breakfast tacos, offering a versatile and delicious start to your day.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 tacos
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Basic Scrambled Eggs
  • 6 large eggs
  • 2 tbsp milk or cream
  • pinch salt
  • pinch black pepper
  • 1 tsp butter or oil
Quick Black Beans
  • 1 can canned black beans, rinsed and drained
  • 0.5 tsp garlic powder
  • 0.25 tsp cumin
  • 2 tbsp water or broth
Simple Salsa
  • 1 can diced tomatoes
  • 0.25 cup red onion, finely chopped
  • 2 tbsp cilantro, chopped
  • 1 jalapeño, minced (optional)
Assembling the Tacos
  • 8 small flour or corn tortillas
  • 1 cup shredded cheese
  • 1 avocado, sliced
  • to taste hot sauce (optional)

Equipment

  • mixing bowl
  • whisk
  • non-stick pan
  • small saucepan
  • can opener
  • chopping board
  • knife

Method
 

Basic Scrambled Eggs
  1. Whisk eggs, milk, salt, and pepper in a bowl.
  2. Melt butter in a non-stick pan over medium-low heat; pour in egg mixture.
  3. Cook, gently pushing cooked portions to the center, until eggs are set but still moist.
Quick Black Beans
  1. Combine black beans, garlic powder, cumin, and water/broth in a small saucepan.
  2. Simmer over medium heat for 5-7 minutes, mashing slightly, until heated through and slightly thickened.
Simple Salsa
  1. Mix diced tomatoes, red onion, cilantro, and jalapeño (if using) in a small bowl.
  2. Season with salt and pepper to taste.
Assembling the Tacos
  1. Warm tortillas according to package directions.
  2. Fill each tortilla with scrambled eggs, black beans, shredded cheese, salsa, and avocado slices.
  3. Add hot sauce if desired and serve immediately.

Notes

Feel free to customize your tacos with additional toppings like sour cream, different cheeses, or other vegetables. For a spicy kick, increase the amount of jalapeño in the salsa or add a dash of cayenne pepper to the eggs.