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A tall glass of frosty frozen lemonade with a lemon slice garnish

Best way to grow your Frozen Lemonade in 5 stepsFrozen Lemonade

This recipe provides a simple and delicious way to make frozen lemonade. It combines fresh lemon juice with sugar and ice for a refreshing treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1 cup fresh lemon juice
  • 1/2 cup granulated sugar
  • 2 cups cold water
  • 3 cups ice cubes

Equipment

  • Blender
  • Measuring cups
  • Lemon juicer
  • Glasses

Method
 

Preparation
  1. Juice the lemons to get 1 cup of fresh lemon juice, removing any seeds.
  2. In a blender, combine the fresh lemon juice, granulated sugar, and cold water.
  3. Blend until the sugar is fully dissolved, which should take about 30 seconds.
  4. Add the ice cubes to the blender and blend until the mixture is smooth and has a slushy consistency.
  5. Pour the frozen lemonade into glasses and serve immediately, garnishing with a lemon slice if desired.

Notes

For extra flavor, you can add a few mint leaves to the blender. Adjust sugar to your taste preference.