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A bowl of delicious Marry Me Chicken ramen with a rich broth, chicken, egg, and fresh scallions

Proven way to grow 5 Marry Me Chicken Ramen

This recipe provides a simple yet effective way to prepare Marry Me Chicken Ramen, focusing on common ingredients and straightforward steps for a delicious meal.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 5 people
Calories: 650
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 _ chicken breasts
  • 5 packages ramen noodles
  • 1 cup heavy cream
  • 4 cups chicken broth
  • 1/2 cup sun-dried tomatoes
  • 1/4 cup Parmesan cheese
  • 2 cloves garlic
  • 2 cups spinach
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper

Equipment

  • large skillet
  • cutting board
  • knife

Method
 

Cooking Steps
  1. Season chicken breasts with salt and pepper, then cook in olive oil until golden brown and cooked through; set aside and slice.
  2. In the same pan, sauté minced garlic and chopped sun-dried tomatoes until fragrant.
  3. Pour in chicken broth and heavy cream, bringing the mixture to a gentle simmer.
  4. Add ramen noodles and cook according to package directions, stirring occasionally.
  5. Stir in fresh spinach and grated Parmesan cheese until the spinach wilts and the cheese is melted.
  6. Return sliced chicken to the pan and mix well, ensuring everything is heated through before serving.

Notes

Adjust spice levels to your preference. For extra flavor, consider adding a pinch of red pepper flakes with the garlic. You can also substitute chicken thigh for chicken breast for a juicier result.