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A tall glass of icy frozen lemonade with a lemon slice garnish

Proven way to grow creamy Frozen Lemonade

Achieve a perfectly creamy and refreshing frozen lemonade with this proven method. The key is in the ratio and the blending technique to prevent an icy texture.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 people
Calories: 400
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 12 oz frozen lemonade concentrate
  • 14 oz Sweetened condensed milk
  • 2 cups cold water
  • 3 cups ice cubes

Equipment

  • blender
  • chilled glasses

Method
 

Preparation
  1. Combine the frozen lemonade concentrate, sweetened condensed milk, and cold water in a blender.
  2. Add the ice cubes to the mixture and blend until completely smooth and creamy.
  3. Pour the frozen lemonade into chilled glasses and serve immediately.

Notes

For an extra tangy kick, add a squeeze of fresh lemon juice before blending. Garnish with a lemon slice or a sprig of mint for a visually appealing presentation.