Ingredients
Equipment
Method
Preparation
- Prepare the dressing by beating softened cream cheese, powdered sugar, and milk until smooth.
- In a large bowl, combine the sliced strawberries, mini marshmallows, and crushed pretzel sticks.
- Gently fold the whipped cream into the prepared dressing until fully incorporated.
Assembly
- Pour the dressing mixture over the strawberry crackle ingredients.
- Toss gently to ensure all ingredients are evenly coated. Serve immediately or chill for later enjoyment.
Notes
For an extra crunch, toast the crushed pretzel sticks lightly in a dry pan before adding them to the salad. This recipe is best served fresh to maintain the crackle of the pretzels. You can also customize by adding other fruits like blueberries or raspberries.
