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A vibrant grilled shrimp bowl featuring tender shrimp and fresh ingredients.

Quick way to grow 5-Ingredient Grilled Shrimp Bowl

This quick and easy recipe for a 5-ingredient grilled shrimp bowl is perfect for a healthy and satisfying meal. It's packed with flavor and comes together in no time.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 1 bowl
Calories: 450
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 12 ounces Large shrimp
  • 1 whole Lemon
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 cup Cooked quinoa or rice
  • 0.5 cup Cherry tomatoes
  • 0.5 cup Cucumber, diced
  • 0.5 whole Avocado, sliced
  • 2 tablespoons Fresh parsley, chopped

Equipment

  • Grill
  • Skewers
  • Mixing bowls

Method
 

Preparation
  1. Pat the shrimp dry, then toss them with olive oil, lemon juice, garlic powder, salt, and pepper in a bowl.
  2. Thread the shrimp onto skewers.
Grilling
  1. Preheat your grill to medium-high heat.
  2. Grill the shrimp skewers for 2-3 minutes per side, or until pink and opaque.
Assembly
  1. Divide the cooked quinoa or rice among serving bowls.
  2. Top with the grilled shrimp, cherry tomatoes, cucumber, avocado, and fresh parsley.

Notes

For extra flavor, marinate the shrimp for 15-30 minutes before grilling. You can also add a pinch of red pepper flakes for a little heat.